Over the weekend we had the honour of having our CEO, István Miskolczi, give a presentation at the MentesFest event on Saturday, entitled “Change is on the agenda: is the future flexitarian?”. István gave the audience a comprehensive presentation on the health, environmental, and animal welfare implications of plant-based and flexitarian diets. On the issue of animals, it is important…
A mini-conference on the implementation of sustainable public catering in Hungary was held on 17 January 2024 in Budapest. The conference was supported by the German Federal Foundation for the Environment (DBU, Deutsche Bundesstiftung Umwelt), the Csermely Environmental Association and the Responsible Gastro Foundation. During the day-long programme, the participants were able to attend the following presentations: All the speakers…
The Hungarian Association of Plant-Based Food Producers and Distributors (NÉGYOSZ) started its work at the end of November, beginning of December 2022, just over a year ago. Here is a summary of what we have done and achieved in our first year. By human standards, it is still in its infancy, when we cling on and try to take our…