Report on the Plant-based Food and Health Workshop

Report on the Plant-based Food and Health Workshop

The Plant-Based Foods and Health – Misconceptions, Exaggerations, Health Benefits and Risks of Plant-Based Foods workshop was held on 13 November 2024 at the Magnet Community Centre. The aim of our event series We want to raise awareness of plant-based foods and diets among institutional and policy actors, as well as professional organisations working in the field of nutrition and…

22 August – World Plant Milk Day

22 August – World Plant Milk Day

This World Plant Milk Day was created in 2017 by Robbie Lockie, co-founder of Plant Based News, with the aim of encouraging people to consume plant-based drinks and learn more about their benefits, ingredients or nutritional value. The 8 common types of plant-based drinks are: almond, cashew, hemp, oat, soy, quinoa, flaxseed, coconut milk, and we’ve also had plant-based drinks…

The most vegan-friendly supermarket in Belgium

The most vegan-friendly supermarket in Belgium

According to a recent study by BE Vegan and ProVeg Belgium, Albert Heijn is the supermarket chain with the widest vegan offer in Flanders and Brussels. The analysis assessed the availability of plant-based products in 6 large supermarket chains. Remarkable growth Albert Heijn tops the rankings, Delhaize is 2nd and remarkably, Colruyt has moved up to 3rd, overtaking Carrefourt for…

Most people drink plant based drinks with their coffee

Most people drink plant based drinks with their coffee

In 2024, Danone Hungary will again be part of the regional research conducted in 5 Central and Eastern European countries, which also surveyed Hungarian consumers’ eating habits, their relationship with vegetarian and plant-based diets, which products they most often substitute with plant-based ingredients, why and when they consume these alternatives. “Hungarian society is increasingly open to plant-based nutrition” Following previous…

Mini-conference on sustainable public catering

Mini-conference on sustainable public catering

A mini-conference on the implementation of sustainable public catering in Hungary was held on 17 January 2024 in Budapest. The conference was supported by the German Federal Foundation for the Environment (DBU, Deutsche Bundesstiftung Umwelt), the Csermely Environmental Association and the Responsible Gastro Foundation. During the day-long programme, the participants were able to attend the following presentations: All the speakers…

You Are What You Eat: the twin experiment

You Are What You Eat: the twin experiment

We recently wrote about how the Veganuary initiative is gaining momentum, with not only consumers, but also supermarkets, restaurants and product manufacturers joining campaigns for Vegan January. It’s hard not to see it as good timing for Netflix’s new series, which was added to the popular streaming service’s site at the beginning of January. After Game Changers, Netflix has now…