The plant-based diet is not a trend, it is the future!
improving the awareness and recognition of plant-based products
To represent the interests of companies producing and marketing plant-based foods in Hungary.
Increase the awareness and recognition of plant-based products. Promoting diets that integrate these dietary sources
Communicating the latest scientific findings to the professional and general public. To support domestic innovation efforts.
Active participation in social and professional debates related to livestock farming and the development of a more sustainable food supply
According to a new study, giving plant-based dishes a more prominent role on the menus of European public institutions would yield significant economic, health, and environmental benefits. The study concluded that the European Union could save up to 11.6 billion euros annually if 85% of the meals served in public catering were plant-based. Public catering plays an important role in…
A NÉGYOSZ ösztöndíjprogrammal és szakmai támogatással ösztönözné az egészségtudományi hallgatókat a növényi alapú táplálkozás kutatására.
NÉGYOSZ aims to encourage health sciences students to explore plant-based nutrition through a scholarship program and professional support. A growing body of health and nutrition research is focusing on the role of plant-based diets, whether in disease prevention, sustainability, or the transformation of modern eating habits. According to the National Association of Plant-Based Food Manufacturers and Distributors (NÉGYOSZ), it is…
Promoting the sustainable development of national food system
Development of sample menus and recipe collections for public catering
Increasing the recognition and role of plant-based proteins in the diet of the Hungarian public.