We are the Hungarian Association of Plant-Based Food Producers and Distributors.
We are doing our best to make more and more consumers and governments in Hungary aware of the trends, importance and benefits of plant-based nutrition. Let's Move Towards A Sustainable Food Industry Now.
Campaigns
Feature projects that you can join as a company or as an individual.
Nature protection
The most serious cause of this unprecedented decline in biodiversity is our food system.
CSR
Responsible behaviour and corporate social responsibility are important for all market players, as the climate crisis is affecting both citizens and companies.
Agriculture
Active participation in social and professional debates related to livestock farming and the development of a more sustainable food supply.
NÉGYOSZ
The most important mission of NÉGYOSZ is to promote the sustainable development of domestic food systems and to increase the recognition and role of plant-based proteins in the diet of the Hungarian population.
Team
Ervin Nagy
President
- tel:+36 30 780 8528
My main objective is to speak in social and professional debates on sustainability, ethical and animal rights issues related to livestock farming.
István Miskolczi
Managing Director
- tel:+36 20 358 4774
We are doing our very best to make more and more consumers and government in Hungary aware of the international trends, importance and benefits of plant-based food, from a health, environmental and animal welfare perspective.
Fülöp Zsófia
Secretary
In the past decade, I have dedicated my career to promoting plant-based lifestyles. My professional background includes executive assistance, human resources, and the food industry. I was a founding member of MAVEG and the Plant-Powered Perspectives conferences, and I am currently a leading member of the Una Terra Foundation.
Magyarvári Szilvia
Vice President
As a dietitian, I have been working with plant-based nutrition since 2016, striving to promote more sustainable and healthier eating across various fields. My goal is to make the healthier choice the easier choice.
Bergovecz László
Board Member
As the President of the Hungarian Vegan Association, I maintain extensive connections with Hungarian civil society organizations and the media. By profession, I am a designer, and I strive to apply my creative skills within the field of vegan activism.
Vajda Mónika
Board Member
As part of a family business, we have been producing Vega-Farm grain-based sausages and other plant-based foods for over 10 years. Through managing the company, I have had the opportunity to gain hands-on experience in this field and to understand both the opportunities and challenges within the industry.
Zabezsinszkij Anna
Project Manager
I have been leading projects and campaigns, as well as working in fundraising and marketing, for over 13 years. As the Vice President of the Hungarian Vegan Association, I actively support the development of sustainable and ethical systems that promote the well-being of animals, people, and the planet.
Fait Federika
Member of the Supervisory Board
Sustainability and environmentally conscious living are causes that are very close to my heart, with a particular focus on plant-based nutrition. I am the co-founder of The Planteen, the country's first fully plant-based canteen. Additionally, I host HVG’s sustainability podcast and co-organize the nemBÖJT lifestyle program.
Bíró Attila
Member of the Supervisory Board
Gacsó Anikó
Copywriter, Content Creator
As a copywriter and content creator, I support the NÉGYOSZ team. As an ethical vegan, I am deeply committed to the future of plant-based foods. I was one of the founders of MAVEG and an active vegan advocate; today, I contribute to the plant-based revolution from behind the scenes.
We invest in a more liveable future
Our supporters
