The Plant-Based Foods and Health – Misconceptions, Exaggerations, Health Benefits and Risks of Plant-Based Foods workshop was held on 13 November 2024 at the Magnet Community Centre. The aim of our event series We want to raise awareness of plant-based foods and diets among institutional and policy actors, as well as professional organisations working in the field of nutrition and…
From Drought to Flood – How Plant-Based Foods Aid the Adaptation of the Hungarian Food Industry
Our organization held a workshop with this title on October 17th at the Magnet Community House. The event emphasized that supporting plant-based foods is not just an environmental issue but a strategic step toward increasing the resilience and adaptability of the Hungarian food industry. In the face of climate challenges, developing sustainable and innovative solutions is essential for future generations….
Two of our mentored teams won silver medals at this year’s Public Catering Competition
Those of you who have been following our news since the beginning will remember that last year we took part in the Public Catering Competition. This year, NÉGYOSZ helped prepare several teams as mentors, and two of them not only made it to the finals, but were also silver medallists in the competition. Details in the summary. Meat-free menus for…
Free-from foods and alternatives in nutrition – round table discussion at SIRHA
Round table discussion on the naming of free-from and alternative foods, the real content of products, price and consumer education.
Mini-conference on sustainable public catering
A mini-conference on the implementation of sustainable public catering in Hungary was held on 17 January 2024 in Budapest. The conference was supported by the German Federal Foundation for the Environment (DBU, Deutsche Bundesstiftung Umwelt), the Csermely Environmental Association and the Responsible Gastro Foundation. During the day-long programme, the participants were able to attend the following presentations: All the speakers…
Vegan ready meals and restaurants checked by the National Food Chain Safety Office
The National Food Chain Safety Office (Nébih) inspected home-delivered vegan ready meals last year. NÉGYOSZ supports and encourages this type of research and has already started discussions with NÉBIH on cooperation between the two organisations. Details in our article. At the end of November, news emerged in the press that NÉBIH experts had tested home-delivered vegan ready meals and found…